Dinner Menu

 

Enjoy our world renowned steaks, sides and desserts.

Three Course Dinner Menu

Raw Bar

FRESH OYSTERS FROM OUR RAW BAR

served with lemon, horseradish, mignonette, cocktail sauce

GULF OYSTERS

MKT

EAST COAST OYSTERS

MKT

CHARGRILLED OYSTERS

parmesan, garlic, house-made worcestershire

17

Appetizers & Salads

FRENCH ONION SOUP

jarlsberg, sourdough

8

PICKLED SHRIMP CROSTINI

toasted baguette, arugula, cherry tomatoes, pickled shallots, peeled asparagus, curry crema

11

SAUSAGE & CHEESE PLATE

house-made sausage, midnight moon, beemster, assorted pickles, grain mustard, toast points, sweet pepper relish

14

CAESAR SALAD

romaine, caesar dressing, anchovies, parmesan, grilled croutons

8

BIBB SALAD

bibb lettuce, benton’s bacon lardons, bleu cheese vinaigrette, tomatoes

9

Steaks

6 OZ FILET OF BEEF

36

8 OZ COULOTTE STEAK

26

10 OZ FILET OF BEEF

49

14 OZ PRIME NY STRIP

44

16 OZ PRIME RIBEYE

49

Entreés

JUMBO LUMP CRAB CAKE

sautéed okra, corn, tomatoes, herbs, thyme jus, sweet pepper relish

27

GRILLED RED SNAPPER

roasted summer vegetables, tomato coulis, pickled cucumber salad

31

ROASTED HALF CHICKEN

goat cheese risotto, haricots verts, Pernod gravy

26

STEAK FRITES

8 oz coulotte, shoestring fries, fresh herbs, truffle aïoli

29

Sides

1 LB LOADED BAKED POTATO

8

CREAMED SPINACH

 

10

POTATOES AU GRATIN

12

BRUSSELS SPROUTS

11

POMMES FRITES

9

GOAT CHEESE RISOTTO

11

GRILLED ASPARAGUS

14

ROASTED SHISHITO PEPPERS

11

Sauces

BÉARNAISE

1.5

DEMI-GLACE

1.5

HENRY BAIN

1.5

WORCESTERSHIRE

1.5

Desserts

CRÊME BRULÉE

seasonal fruits

8

CHOCOLATE CHEESECAKE

salted caramel, hazelnut tuille

10

HAND PIE

seasonal fruits, chantilly

12

WHITE CHOCOLATE BREAD PUDDING

raspberries, whiskey toffee sauce

9

ASSORTED SORBET

2 scoops of seasonal fruit sorbet

6

Hours of Operation

TUESDAY - SUNDAY

DINNER

5PM - 10PM

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