Orpheum Pre-Show Menu

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john crist orpheum pre dinner show 117 prime

John Crist: Orpheum Pre-Show Menu

Orpheum

December 4, 2021
117 Union Avenue, Memphis, USA

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3 Course Menu

First Course

(choose one)

CAESAR SALAD

romaine, caesar dressing, anchovies, parmesan, grilled croutons

FRENCH ONION SOUP

jarlsberg, sourdough

Entrée

(choose one)

7 OZ FLANK STEAK

roasted fingerling potatoes, chimichurri

PAN-SEARED SALMON

grilled asparagus, beurre blanc

Dessert

CARROT CAKE

cream cheese frosting

3 COURSES | $55

$45 for Orpheum Perks Members and one guest. Must present Perks card to qualify, tickets alone not valid for redemption.

Only available during Broadway show runs between 5 and 7pm.

*A 20% gratuity will be applied for reservations of six (6) or more guests. Offerings subject to change without notice. Printed menus may not always reflect accurate pricing, composition, or availability of all items. Proteins ordered at temperatures above “medium” (145° F) cannot be guaranteed for exact accuracy. No outside food permitted, with the sole exception of dessert items such as wedding or birthday cakes, confections, or pastries. There is a $2.50 fee per guest for cutting, serving, or plating any outside desserts. 117 Prime reserves the right to waive any policies, fees, or gratuities at management’s discretion.
 
**A $25 corkage fee will be applied per 750 mL of any wine brought in by guests and not purchased from the 117 Prime Wine List. Wines brought in by guests must not be available for purchase on the 117 Prime Wine List, with the exception of any wine that is at least ten (10) years older or younger than any vintage of the same wine currently printed on the 117 Prime Wine List. Any wines that fail to meet this exception are respectfully not permitted to be served on the premises unless their list prices are paid by the guest. 117 Prime reserves the right to waive any policies, fees, or gratuities at management’s discretion.

Hours of Operation

DINNER

TUESDAY - SATURDAY

4PM - 10PM

HAPPY HOUR

TUESDAY - SATURDAY

4PM - 6PM

 

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