Curtain Up Menu
February 26 – March 8
French Onion Soup or Caesar Salad
5oz Filet of Beef grilled asparagus, demi or 6oz Blackened Salmon grilled asparagus, chimichurri
Key Lime Pie
3 Courses|$45 – $35 for Orpheum members and one guest with the presentation of card, ticket to show is not useful for redemption.
Only available during regular season shows from 5-7 pm.