Cocktail Menu

CLASSIC COCKTAILS

French 75

broker’s london dry gin, lemon, simple syrup, sparkling wine

10

Three Whiskey Old Fashioned

house blend of bourbon, rye, and domestic whiskey, angostura bitters, orange bitters, demerara, orange peel

14

Daiquiri

ron zacapa 23, cruzan light rum, lime, simple syrup

13

Vesper

broker’s london dry gin, oyster shell-infused vodka, lillet blanc, basil oil

12

Margarita

lunazul blanco tequila, triple sec, lime, simple syrup

10

Barrel-Aged Manhattan

rittenhouse rye whiskey, rockwell sweet vermouth, fee bros. barrel-aged bitters, luxardo maraschino cherries

14

SIGNATURE COCKTAILS

Coley & Sir Charles

uncle val’s botanical gin, mata vermouth tinto, fernet branca, orange bitters
15

City Pop

capel pisco, zirbenz alpine amaro, yellow chartreuse, mint, lemon, lime, rosemary

13

Style & Grace

banhez mezcal, campari, casa mariol vermut, orange, fee foam
14

Dice Game

broker’s london dry gin, laird’s brandy bottled-in-bond apple brandy, lemon, cherry, cinnamon, demerara, egg white
13

A Divine Image

plantation dark rum, dewar’s white label scotch, tempus fugit creme de banane, demerara, memphis bbq smoked bitters
14

Mystic Voyage

360 vodka, lemon, blackberry, mint, honey syrup
13

NON-ALCOHOLIC

St. Agrestis Phony Negroni

an excellent non-alcoholic negroni made and bottled by st. agrestis in brooklyn, ny
15

Leitz Riesling “Eins Zwei Zero”

NV Rheingau, Germany
11

Adios, Red

cucumber, lime, simple syrup, salt, topo chico
13
*A 20% gratuity will be applied for reservations of six (6) or more guests. Offerings subject to change without notice. Printed menus may not always reflect accurate pricing, composition, or availability of all items. Proteins ordered at temperatures above “medium” (145° F) cannot be guaranteed for exact accuracy. No outside food permitted, with the sole exception of dessert items such as wedding or birthday cakes, confections, or pastries. There is a $2.50 fee per guest for cutting, serving, or plating any outside desserts. 117 Prime reserves the right to waive any policies, fees, or gratuities at management’s discretion.
 
**A $40 corkage fee will be applied per 750 mL of any wine brought in by guests and not purchased from the 117 Prime Wine List. Wines brought in by guests must not be available for purchase on the 117 Prime Wine List, with the exception of any wine that is at least ten (10) years older or younger than any vintage of the same wine currently printed on the 117 Prime Wine List. Any wines that fail to meet this exception are respectfully not permitted to be served on the premises unless their list prices are paid by the guest. 117 Prime reserves the right to waive any policies, fees, or gratuities at management’s discretion.

Hours of Operation

DINNER

TUESDAY - SATURDAY

4PM - 9PM

HAPPY HOUR

TUESDAY - SATURDAY

4PM - 6PM

 

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The legendary bar with high spirits and low lights is back open.